Grauer Burgunder feinherb*1725*
Award
Trophy:
Berlin -winter tasting- 2013
Medal:
Silver
General Information
Vintage:
2011
Producer:
Weingut Schmitt-Weber
Origin
Country of cultivation:
Germany
Region of cultivation:
Mosel
Description
Category:
Still wine
Flavour:
semi-sweet
Vinification:
wooden vat-growing
Wine type:
white
Grape type:
Grauer Burgunder
Properties
Alcohol content (%):
13.1
Acidity (g/l):
5.9
Residual sugar (g/l):
34.8
Total sulfur (mg/l):
92
Retail price (€):
13.5
Bio:
No